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​​​FRIDAY - AUGUST 14th

Open Monday - Thursday 11am to 8 pm

Friday & Saturday 11 am to 8pm

Please note time changes for holidays, weekends and seasons

CLOSED SUNDAYS

** LUNCH 11am - 5pm **

BOOTLEG FISHWICH ... $13

Tarter-Tots, cheese, lettuce, and tomato on a sesame seed bun served with French fries

MEATLOAF MELT ... 414

Our house-made meatloaf with roasted red peppers, grilled onions, pepper jack cheese on grilled sourdough bread served with French fries - YUMMY!

** DINNER 5pm - 5pm **

SHRIMP SCAMPI LINQUINE ... ask for pricing 

Shrimp scampi Linguine with our house-made pesto sauce

SURF & TURF ... ask for pricing

7 oz Sirloin steak with 5 coconut prawns, roasted potatoes, and choice of sauteed vegetables or a garden salad

SALMON DINNER OR RICE BOWL ... $25

Blackened salmon dinner with vegetables and roasted potatoes OR Jazzy Rice Bowl with Steamed rice, black beans, olives, Pico de Gallo, and avocado with, and cilantro lime sauce garnished with cilantro

** DESSERT **

Coconut Cream Cake, Raspberry Dream Cake

Cheese Cake, Lemon Bundt Cake, 

Root Beer Float

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SOURDOUGH BREAD LOAF ... $10.00

Take home a spectacularly delicious loaf of Jamie's homemade sourdough bread. Makes delicious French toast, grilled cheese, croutons, dipping bread for fondue or simply an afternoon deli sandwich.

​JAMS & JELLIES ... $8.00

Also available from our kitchen are Stephanie's assorted homemade jams and jellies!  Love Spicy! Grab a jar of Habanero Peach Jelly.  Pair this with meat, cheese and crackers to add to your charcuterie tray

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